Open Wednesday thru Saturday
5 pm - 8:30 pm
Closed Sunday, Monday & Tuesday
Enjoy authentic Italian cuisine in a casual dining atmosphere either in our dining room, or outside on the porch overlooking beautiful clear lake and the city park.
always expect great taste . . . made to order
GeJo's uses only quality ingredients to make our pizza, pasta, sandwiches and salads. We pride ourselves in delivering beautiful food, created from old world Italian recipes that have been handed down through the Galasso family to your table.
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hand tossed, made-to-order pizza . . .
hand tossed, made-to-order pizza . . .
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pasta . . . (some are seasonal)
chicken parmesan with noodles - hand breaded chicken, fried to golden brown and topped with cheese and red sauce
fettucini alfredo - creamy blend of cheese and spices (add chicken upon request)
ravioli with meatball or sausage links
geno's spagetti special - loose meat with hot peppers and red sauce
handmade calzone - filled with sausage, green peppers and cheese, served with red sauce
natomeli's supreme plate - black olive, mushrooms, tomato, garlic, green peppers and spices
appetizers . . . (some are seasonal)
Italian nachos - tortilla chips served with shredded mozzarella cheese, fresh lettuce, tomatoes, black olives and seasoned beef, baked in the pizza oven until bubbly, cheesy hot
Italian egg rolls - strips of Italian link sausage, fresh mozzarella cheese and green chilies wrapped in a wonton and deep fried . . . served with homemade red sauce for dippin'
arincini - fried risotto rice blended in chicken stock and special seasoning, stuffed with mozzarella cheese and deep fried . . . served with homemade red sauce for dippin'
garlic cheese bread, baked in the pizza oven until bubbly & golden brown
homemade mac-n-cheese balls, made with a secret blend of cheeses, hand rolled, breaded and deep fried . . . served with a side of homemade sriracha sauce for dippin'
homemade mozzarella cheese sticks, hand breaded in Italian spices and breading and deep fried . . . served with homemade red sauce for dippin’
fresh salads . . . (some are seasonal)
strawberry feta salad with toasted almonds and mix greens . . . served with a raspberry vinaigrette dressing
fresh house salad with pepperoni's, shredded mozzarella cheese, pepperoncini and croutons
taco salad - fresh lettuce, seasoned beef, black olives, fresh tomatoes, shredded mozzarella cheese, crushed tortilla chips and salsa
sandwiches. . . (some are seasonal)
Italian grinder sandwich
freshly breaded chicken parmesan sandwich
freshly breaded eggplant
parmesan sandwich
hot ham and cheese sandwich
savory homemade desserts . . . (seasonal)
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craft beer . . .
and your favorite designer drinks
Great food is often times more satisfying when served with the refreshing taste of a local craft beer, your favorite bottle or draft beer, or your preferred mixed drink. GeJo’s is widely known for their Italian margaritas and frozen daiquiris. Regardless of your pleasure, we have an adult beverage to quench your thirst.
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ONLY THE BEST
pizza, pasta, sandwiches & appetizers
Our menu ranges from made-to-order, hand tossed pizzas, to some mind blowing homemade starters, sandwiches and pastas.
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APPETIZERS:
arancini cheese sticks fried mac n cheese italian eggrolls garlic bread garlic cheese bread bruschetta italian nachos PIZZA: gejo's special pizza 5280 mile high pizza gejo’s classic pizza natomeli pizza custom made combo pizza (1, 2, 3, 4 or 5 toppings) PIZZA TOPPINGS: pepperoni sausage meatball canadian bacon mushroom tomato or fresh tomato green pepper onion black olive green olive garlic pineapple hot peppers hot oil |
SANDWICHES:
italian grinder sandwich meatball sandwich sausage sandwich eggplant sandwich ham & cheese sandwich chicken parmesan sandwich PASTA: ravioli fettucini rigatoni date plate spagetti geno’s special natomeli plate SALAD: taco salad strawberry feta salad house salad |
summer menu . . .
Click below to upload high resolution summer menu
| gejos_summer_menu.pdf |
winter menu . . .
Click below to download high resolution winter menu
| 2018_winter_menu_pdf.pdf |
Dine in . . . or Take Out
Open Wednesday thru Saturday
5 pm - 8:30 pm
Closed Sunday, Monday & Tuesday
5 pm - 8:30 pm
Closed Sunday, Monday & Tuesday